Community Nutrition
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A public policy letter written and addressed to my legislator to express my opinion on a nutrition related bill.
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A class presentation given about the Green Business certification, process, and pros and cons.
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The handout and materials for a class presentation given about principles of portion control to be presented to inservice facilities.
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An intervention proposal targeted to children to decrease BMI and increase physical activity. A detailed timeline, multi-year budget, and sustainability plan, and follow-up plan was incorporated.
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